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Sophie's Daal
Ve

Sophie’s Daal

£11.00

A gentle, soothing, nutrient-dense daal that combines the natural creaminess of red lentils with the vibrant warmth of ginger and the earthiness of seasonal leafy green.

Description

A gentle, soothing, nutrient-dense daal that combines the natural creaminess of red lentils with the vibrant warmth of ginger and the earthiness of seasonal leafy green. The lovely flavour is built on a base of turmeric, cumin, and fresh ginger, which provide anti-inflammatory benefits and a gentle heat. 

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HEATING SUGGESTION

Remove the quantity you want to eat from the packet and heat gently in a pot till piping hot. DO NOT BOIL or RE-HEAT. If packet is frozen defrost before heating.

SERVING SUGGESTION

Great with a side of grains, steamed greens or a cucumber salad.

HEALTH BENEFITS

High in antioxidants, fantastic for digestion & gives great ‘chi energy’. Ginger has long been used medicinally for a wide variety of ailments. Full iron, protein, vitamins & minerals.

INGREDIENTS

split red lentils*, vine tomatoes*, onion*, seasonal leafy greens*, ginger*, turmeric*,  coriander*, cumin*, cardamom*, garam masala* (MUSTARD), cold pressed coconut oil*, pink Himalayan salt*

*ORGANIC

ALLERGENS

Our kitchen handles ALLERGENS, highlighted in BOLD

STORAGE

Keep refrigerated & use (or freeze unopened for 1 month) within 5 days of purchase. After opening, consume within 48hrs.

What Our Customers Say

Our Menu Is Seasonal and changes every week to bring you only the freshest dishes and ingredients

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