Description
A sensationally fragrant Sri Lankan squash and beetroot curry packed full of minerals and iron. Fiery, earthy, sweet and absolutely delightful, an unusual blend that is as satisfying as it is delicious. A must have for the exotic adventurer!
HEATING SUGGESTION
Remove the quantity you want to eat from the packet and heat gently in a pot till piping hot. DO NOT BOIL or RE-HEAT. If packet is frozen defrost before heating.
SERVING SUGGESTION
We like it best with short grain brown rice & a fresh green salad.
HEALTH BENEFITS
An enzyme, fibre, vitamin & antioxidant festival for the body. Supporting the health of the brain, heart, digestion, blood, eyes, skin & lungs. High in Vitamins C, B, potassium & iron.
INGREDIENTS
beetroot*, butternut squash*, onion*, green chilli*, garlic*, coconut milk*, Oshomo Spice Blend (contains: black MUSTARD seed), cayenne*, coconut oil*, Pink Himalayan salt*
*Organic
ALLERGENS
Produced in a kitchen that handles ALLERGENS, highlighted in BOLD
Keep refrigerated & use or freeze unopened for 1 month, within 5 days of purchase. After opening, consume within 48hrs.
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