£12.00
A protein-rich organic daal infused with nutrient-dense moringa and warming Ayurvedic spices for vibrant everyday nourishment.
Our Moringa Daal combines slow-cooked organic lentils with moringa — one of the world’s most nutrient-rich superfoods — to create a meal designed for energy, nourishment and balance.
Comforting yet light, this vibrant dish delivers rich flavour alongside plant-powered nutrition that supports busy lifestyles and mindful wellbeing. Warming spices and carefully selected organic vegetables bring depth, aroma and satisfying texture to every bite.
This is clean eating designed to genuinely satisfy.
Earthy, aromatic and warming with smooth lentil richness.
Healthy work lunches, evening nourishment and weekly wellness routines.
HEATING INSTRUCTION
Remove the quantity you want to eat from the packet and heat gently in a pot till piping hot. DO NOT BOIL.
If packet is frozen defrost overnight in the fridge before heating.
SERVING SUGGESTION
This works really well with warm crusty bread or on a bed of steamed rice with a slices of fresh cucumber.
HEALTH BENEFITS
Moringa Leaf: are celebrated for their exceptional nutritional profile and wide range of potential health benefits. They are rich in protein, vitamins (including vitamin C and B vitamins), minerals (like calcium, iron, and potassium), and antioxidants such as quercetin, rutin, and kaempfero.
Toor dal (pigeon pea): is a nutrient-dense legume that supports weight management through high protein and fibre content, which promote satiety and reduce overeating. It is heart-healthy, helping to lower LDL cholesterol and regulate blood pressure due to its potassium, magnesium, and soluble fibre content.
This is a protein and fibre packed dish that is loaded with anti-inflammatory and anti-viral spices that will boost your immune and protect your body from the inside out. It is also low in calories, high in fibre, potassium and protein.
INGREDIENTS
toor daal, vine tomato*, moringa leaves, onion*, garlic*, green chilli*, red chilli, fresh curry leaf, spice blend* (MUSTARD), pink Himalayan salt*, cold pressed raw coconut oil*
*ORGANIC
ALLERGENS
Our kitchen handles ALLERGENS, highlighted in BOLD
STORAGE
Keep refrigerated and use or freeze for up to 2 months, within 5 days of purchase. After opening, consume within 48hrs.
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